Every Christmas, a platter of cookies is something I always look forward to. I have a TO BAKE Christmas list with a new addition every year. A few years back I made these delicious crinkles, and they keep reappearing on the list 😀 These are simple to make and fun to eat, great way to […]
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Išleri Cookies
Tasty cocoa cookies dipped into chocolate and filled with delicious cream that resembles the cream used for cream puffs. This type of cookie is typical for northern and eastern Croatia. These are traditional cookies prepared for many occasions, especially Christmas and weddings. They can also be yellow with cocoa cream. Ingredients makes 20 combined cookies […]
Read More »Walnut Roll
Most Croats cannot imagine their celebration, whatever the occasion is, especially Christmas, without the Orahnjača – Walnut roll, traditional Croatian recipe for yeast-based dessert. Along with the walnut filling, poppy seed filling is common. Usually, one roll is made with walnuts and the other with poppy seeds. This recipe makes two rolls. This recipe is […]
Read More »Poppy Seed Squares
Many European countries use poppy seeds in desserts. I use it often because of its specific flavor that I really enjoy. Did you know that poppy seeds are rich source of thiamine, folate, and several essential minerals, including calcium, iron, magnesium, manganese, phosphorus and zinc? For this gluten free cake, you will need little time […]
Read More »Mixed Berries Pavlova
Australians and New Zealanders still argue over who invented this cake. Russian ballerina Anna Pavlova toured Australia and New Zealand in the 1920s. In her honor, they created this famous cake during or after one of her tours. I guess we’ll never know who really made it first. We can just enjoy the cake 😀 […]
Read More »Marble Cake
The first print references to marble cake began appearing in the last quarter of the 19th century. One popular variation of this recipe during Victorian times was “Harlequin cake”, which was baked with checker-board patterns. Early recipes use molasses and spices to achieve the dark-colored batter. Today, we use cocoa and it tastes like a […]
Read More »Fig Tartelettes
In Croatia, getting fresh produce was easy and accessible. Many of our friends and acquaintances had their own gardens and orchards sharing their produce. I got some fresh figs from Dalmatia as a gift and they ended up in tartelettes 🙂They were as sweet as honey, and as smooth as butter. Enjoy this easy to […]
Read More »Strawberry Balsamic Tart with Mascarpone Cream
Strawberry season is at its peak and there is no better time to share this tart recipe with you. Since my birthday is at beginning of June, I always had strawberry birthday cake as long as I can remember. They bring beautiful memories of my childhood birthday parties and are for sure one of my […]
Read More »Istrian Cake with Almonds and Curd
Although Istria is most famous for its delicious seafood, fish, olive oil and wine, it has a few dessert gems. This Istrian Cake is one of those gems, made from favorite Istrian ingredients such as almonds, lemons and curd. Moist and super tasty traditional cake that you can try in your own kitchen and get […]
Read More »Pinca – Croatian Easter bread
Happy Easter! Have a peaceful and blessed Easter Sunday 🙂 Pinca, also called Sirnica, is a traditional Croatian Easter sweet bread.It is a rich yeast dough, made with a lot of butter (sometimes lard) and eggs, flavored with citrus zest, candied and/or dried fruit, rum or rosewater.To make the dough into Pinca, you shape it […]
Read More »Black Guinness Cake with Cream Cheese Froth
Happy St. Patrick’s Day! With St. Patrick’s Day just around the corner, I thought I’d share this amazing cake with you! Did you ever try using beer as an ingredient in a cake before?! Done right it tastes amazing, I can’t think of a better way to celebrate this saint than with a beer in […]
Read More »Blueberry Cheesecake
If you like cheesecake and you like blueberries, you’re going to love this cake.I feel like all the berries go very well with the cheesecake, but my all time favorite are blueberries 🙂 If you’re used to making cheesecakes, you’re in for a treat. This one comes with a twist. Read on to find out […]
Read More »Croatian Christmas Bundt Cake (Božićni Kuglof)
This cake is perfect for any Sunday family dinner. Although usually made during the Holiday season no one is going to complain if they have a bite or two in the off season. The addition of the apple makes this bundt cake a bit better than the others. Unless you’re a weirdo who’s into dry […]
Read More »Avocado Chocolate Mousse
When I want to make a dessert from the ingredients I have at home I love to experiment. I find my inspiration online, but I always add a pinch of me in the recipe 🙂 In this recipe I added maple syrup, almond flakes and coconut shavings! As an Amazon Associate I earn from qualifying […]
Read More »Lemon Yogurt Cake
One of many interesting things I discovered in Canada is a loaf pan. Having a cake sliced like a bread is the best thing since sliced bread 😉 As an Amazon Associate I earn from qualifying purchases. I love to bake with purpose. Like making a birthday cake for a friend or family member. Or […]
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